Contemporary Christmas dinner
A fresh twist on the standard Christmas menu with a focus on seasonal produce and reinterpreting the classics.
Chicken, pistachio and cranberry roulade
Hot ham
Asparagus, tomato, bocconcini and basil salad
Watercress, peach and prosciutto
Beetroot, spinach and halloumi salad with orange and hazelnut dressing
New potatoes with salsa verde
Summer berry tartlet
Mini Christmas tarts
Chocolate truffles
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