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    Contemporary Christmas dinner

    A fresh twist on the standard Christmas menu with a focus on seasonal produce and reinterpreting the classics.

    Chicken, pistachio and cranberry roulade

    Hot ham

    Asparagus, tomato, bocconcini and basil salad

    Watercress, peach and prosciutto

    Beetroot, spinach and halloumi salad with orange and hazelnut dressing

    New potatoes with salsa verde

    Summer berry tartlet

    Mini Christmas tarts

    Chocolate truffles

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    Downloadable menu