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    Canapes

    Hereford Kitchen's cocktail party style canapes add a touch of sophistication for mingling guests at weddings, parties and business after-five cocktail party functions.

    Hot smoked salmon on a potato rosti with lime aioli *GF

    $3

    Lamb on buckwheat blinis with humus, pinenuts, feta and mint *GF

    $3

    Beef sliders with beetroot relish, horseradish cream and a mini gherkin

    $3

    Thai chicken and garlic chive cakes with a spicy lime and chilli sauce *GF

    $3

    Mini pulled pork belly sliders with coleslaw and jalapeƱo pickled cucumber

    $3

    Mini cheese griller hot dogs- with German Butcher cheese grillers and seasonal fruit chutney

    $3

    Spanikopita parcels with tzatki *V

    $3

    Blackened fish tacos with guacamole and tomato salsa

    $3

    Caramelised onion tarts with soft labneh cheese *V

    $3

    Mini chicken, leek and thyme pies

    $3

    Moorish chicken parcels with roasted tomato and cumin seed relish

    $3

    Mushroom, blue cheese and walnut tarts

    $3

    Heirloom tomato tarts with thyme and crumbled feta *V

    $3

    Zuchinni, pea, mint, ricotto & feta fritters *V *GF *Seas

    $3

    Cauliflower & leek parmesan fritters served with tomato relish *V *GF

    $3

    Mini fish sliders with coleslaw and lemon relish

    $3

    Porcini and mushroom pate drizzled with truffle oil on Melba toast *V

    $3

    Smoked fish rillete on toasted bread served with a cornichon

    $3

    Garlic and chilli prawns with lime aioli *GF

    $3

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    Platters

    Antipasto
    Selection of cured meats, cheese, marinated vegetables & breads including: - Kalamata olives - Proscuitto - Artichokes - Marinated roasted capsicum

    9/head

    Fish
    - Smoked salmon - Salmon mousse - Caperberries - Pumpernickel bread - Aioli

    9/head

    Blue cheese
    - Kikorangi blue - Honey - Walnut bread - Mustard fruits

    9/head

    Chevre
    - Fresh goats cheese - Caramelised balsamic figs - Oat biscuits

    9/head

    Pate & breads
    Pate - Thyme and sage chicken liver pate - Cornichons - Pear mostarda - Grainy bread

    9/head

    Breads & dips
    Assorted breads and homemade gourmet dips

    4.5/head

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